CATERING AVAILABLE ONSITE OR OFFSITE

APPETIZERS AND HORSD’OEUVRES
Items in this category are priced per person

Cheese
Cheese ball or Sliced cheeses & Crackers or
Assorted Cubed Cheeses $2.50

Vegetables
Fresh Seasonal Vegetables w/ Sour Cream Dip $2.75
Bruschetta w/ Crostini $4.25
Grilled Vegetables $3.00

Fruit
Fresh Seasonal Fruit w/ Strawberry or Almond Cream Dip $3.25
White or Dark Chocolate Fondue w/ Fruit & Pound Cake Dippers $4.50

Dips & Spreads
Spinach Dip in Hawaiian Bread or Puff Pastry $4.50
Fiesta Dip w/ Tortilla Chips $4.50
Hot Crabmeat or Shrimp Dip w/ Crackers or Crostini $4.00

Meats & Seafood
Tortilla Spiral Finger Sandwiches $3.00
Mini Quiche $3.00
Sausage Balls $3.50
Meatballs in Sauce (Tomato, Alfredo, Sweet & Sour or BBQ) $2.50
Mini Corn Dogs $2.50
Baby Cheeseburgers $2.50
Mini BBQ or Chicken Salad Sandwiches $3.00
Country Ham in Sweet Potato Muffins or Biscuits $3.50
Chicken Tenders or Teriyaki Chicken Skewers $4.25
Chicken Drumettes $4.00
Cold Shrimp w/ Cocktail Sauce – Market Price
Roast Beef Au Jus w/ Yeast Rolls and/or Croissant $5.50
Beef or Pork BBQ on Yeast Rolls $4.25
Mini Cuban Sandwich $3.50
Chicken, Vegetable or Beef Quesadilla $3.25

ENTREES*
Spaghetti w/ Meatballs or Meat Sauce, Baked Ziti or Stuffed Shells,
Baked or BBQ Chicken Breast Quarter, Grilled Chicken Breast,
Chicken Tenders, Lemon Chicken Linguine, Baked Ham
$12.00
Saltimboca Chicken, Chicken Cordon Bleu, Beef Lasagna
$14.00
Roast Beef, Turkey or Boneless Pork Loin, Seafood Lasagna
$17.00
Salmon Filet, Cedar Smoked Salmon
$22.00
Prime Rib of Beef or Beef Tenderloin
$29.00
Hand Cut Grilled Rib Eye
$18-35.00 depending on size

*All entrees include a potato or rice dish and a vegetable
or green salad and bread & butter.

Potatoes, Rice & Pasta
Baked Potatoes w/ Sour Cream Dressing
Smashed Potatoes, Scalloped Potatoes
Parslied Potatoes, Roasted Garlic Potatoes
Rice Pilaf, Long Grain & Wild Rice,
Fettuccine Alfredo, Herbed Bread Stuffing

Vegetables
Green Beans, Green Bean Casserole, Butter Beans,
Broccoli Casserole, Asparagus w/ Hollandaise, Corn Pudding, Vegetable Medley, Sweet Potato Casserole



SOUPS & STEWS
$3.75 per person as appetizer or
$7.50 as entrée w/ crackers or bread & butter.

Beef Stew, Potato Soup, Minestrone, Broccoli Cheese Soup,
Chicken Tex Mex, Chili, Chicken Noodle

SALADS
May be substituted for vegetable or added
to entrée for $1.50 per person

Cole Slaw, Waldorf Salad, Mixed Green Salad, Fresh Fruit Salad,
Pasta Salad, Potato Salad, Broccoli Salad

Chicken, Turkey, or Ham Salad $7.50 per person as entrée

DESSERTS
Desserts are priced per person based on
12 slices per 9”cake and 8 slices per 9”pie

Carrot Cake, Fresh Apple Cake, German Chocolate Brownies, Chocolate Fudge Cake, Rum Cake, Key Lime Pie,
Chocolate or Lemon Meringue Pie,
Fruit Cobbler w/ Ice Cream, Banana Pudding
$4.50

German Chocolate Cake, Chocolate Mousse, Chocolate Coconut Pecan Pie, Strawberry Shortcake (in season), Cheesecake, Pecan Pie
$5.25

Wedding and specialty cakes $3.25 per person

BEVERAGES
Beverage Service is $1.50 per person and includes
cups, ice & condiments.

Coffee, Tea, Iced Tea, Lemonade, Soft Drinks, Punch

PERSONAL REQUESTS ALWAYS WELCOME!

WE ARE HAPPY TO DEVELOP A MENU
SPECIALLY TAILORED TO FIT YOUR EVENT

PLEASE CALL US AT (252) 430-1770

OR EMAIL AT ......

pgn1wfc@yahoo.com

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